
Stories, news, and features from the heart of Chatham University
Expect stir fry with regionally grown vegetables, BBQ sauce using local maple, and beets fresh from the harvest.
When Rachel Wein Antin ’13 was an oncology nurse, she met a lot of patients struggling to find quality time with their families. She decided to change that.
Some new, some lost, some still kicking—come explore eight of Chatham’s coolest spring traditions!
Walk the red carpet as Pulse takes you through five movies and TV shows filmed on Chatham’s campus!
Recent Announcements
Dr. Heffernan comes to Chatham from Bellevue College, where she was dean of science. She brings experience in environmental studies, biology, and academic leadership.
Currently an assistant professor of management, Dr. Mogotsi brings a wealth of experience in executive education, consulting, and applied research to her new role.
To be eligible for the Dean's List, students must carry a GPA of at least 3.5 and complete a minimum of 12 credits for a letter grade.
Read about Chatham in the news
Pittsburgh City Paper includes Chatham’s Farm to Fork dinner series at Eden Hall Campus among its latest Pittsburgh food happenings.
Dana Brown, director of the Pennsylvania Center for Women and Politics, speaks to the Pittsburgh Post-Gazette about political violence.
John Dimoff, assistant professor of graduate psychology, writes for Psychology Today about recent trends in studying addictions.
Robert Sroufe, professor of sustainability, guest authors a story for Kitchen & Bath Business magazine about electric kitchens, using Eden Hall as a model.
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Magazine
The Recorder alumni magazine has been published since 1883 and continues to cover Chatham and life beyond campus.
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Learn more about the people and the values behind Pulse, part of Chatham’s Office of Marketing and Communications.
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Have a question, story idea, or something else you’d like to talk to us about? Reach out to our team here.