Master of Arts in Food Studies students at Chatham University take a class called "New Product Development" where they apply the methodologies and practices of product development to create something tangible… and tasty. In this video, you'll see how MAFS students helped develop Afterglow, a ginger-infused whiskey distributed by local Pittsburgh distillery Wigle Whiskey.

Finals week got you extra stressed this year? No need to worry, we’re here! Check out our five ways to do your best on virtual exams.

Falk School faculty offer a variety of tools sampled from some of the world’s leading sustainability-minded organizations in a new Field Guide for Future Sustainability Leaders.

Join us in congratulating Iyanna Armwood ‘20 on their upcoming graduation as they reflect on their past 4 years at Chatham in this by-students, for-students spotlight!

Wondering what the Chatham community has learned from our semi-digital semester? A lot! We caught up with students and faculty to learn more about how they made the most of our virtual transition. And because we’re feeling sentimental, you’ll find plenty of happy photos from the 2019-2020 school year.

April marks National Occupational Therapy month and Chatham’s Occupational Therapy students are celebrating by sharing their health and wellness tips through the #OTChangingLives campaign. Check out their daily health checklist and more!

If you’re missing spring on campus as much as we are, we have an allergy-free way to enjoy it: Shadyside Campus video conference backgrounds!

John Mamas ‘23 is a Sustainability student with big plans. We caught up with him via Zoom and talked about his love for his major, Chatham, and literature in this by-students, for-students spotlight!

ICYMI, Chatham faculty and staff have been providing expert opinions and guidance all over the news. We gathered some of the most timely features for your perusing.

Proposed by Occupational Therapy students, the sensory garden at Eden Hall Campus is one of the many ways ChathamU combines sustainability and health science. This therapeutic garden is designed to engage the senses, provide a respite from the often frenetic pace of college life, and serve as a both a healing and a research tool.

A recent recipient of the The Kathryn Roberts Frank Scholarship for the Honors Program, Lauren Copeland ‘23 caught up with us in an interview where she spoke about her life here at Chatham.

Missing the spring blossoms on campus? Chatham Archivist Molly Tighe is bringing stunning and historic Chatham scenes to your virtual meetings thanks to her new Chatham History Zoom Background Collection. We asked Molly to share the history behind a few of these scenes.